Homemade Crunchwrap Supreme Recipe
Ingredients:
- Burrito size tortillas
- Tostadas
- 1 pound ground beef
- 1 packet taco seasoning
- Sour cream
- Shredded cheese (Mexican blend or cheddar)
- Nacho cheese sauce
- Shredded lettuce
- Frozen potatoes (cooked)
- Optional toppings: diced tomatoes, sliced jalapeños, salsa, guacamole
Instructions:
- Prepare the Ground Beef:
- In a skillet over medium heat, cook the ground beef until browned and no longer pink.
- Drain excess fat, then add the taco seasoning and water according to the seasoning packet instructions.
- Allow the mixture to simmer for a few minutes until the sauce thickens. Set aside.
- Cook the Potatoes (Optional):
- If using frozen potatoes, cook them according to the package instructions. Set aside.
- Assemble the Crunchwrap:
- Lay a burrito size tortilla flat on a clean surface.
- Spread a layer of nacho cheese sauce onto the center of the tortilla.
- Spoon a generous portion of the seasoned ground beef onto the nacho cheese layer.
- Place a tostada on top of the ground beef layer to add crunch.
- Add a dollop of sour cream on top of the tostada, followed by a sprinkle of shredded cheese.
- Optionally, add a layer of cooked potatoes on top for extra flavor and texture.
- Add shredded lettuce and any other desired toppings on top.
- Fold and Cook the Crunchwrap:
- Carefully fold the edges of the tortilla over the filling towards the center, creating pleats as you go.
- Once all edges are folded, place the assembled crunchwrap seam-side down on a preheated skillet or griddle.
- Cook for 2-3 minutes on each side, or until the tortilla is golden brown and crispy, and the filling is heated through.
- Serve:
- Remove the crunchwrap from the skillet and place it on a cutting board.
- Use a sharp knife to cut the crunchwrap in half or quarters.
- Serve immediately with additional sour cream, salsa, or guacamole on the side for dipping.
Enjoy your homemade Crunchwrap Supreme, filled with delicious layers of flavor and crunch! Feel free to customize with your favorite toppings and enjoy a taste of Tex-Mex goodness.