Recipes Ideas

Million Dollar Chicken Casserole

Million Dollar Chicken Casserole

Million Dollar Chicken Casserole

Looking for a delicious and crowd-pleasing dinner idea? Try out this Million Dollar Chicken Casserole recipe that is sure to become a new family favorite. Packed with flavor and easy to make, this dish is perfect for busy weeknights or entertaining guests.

Ingredients:

  • 2 cups cooked chicken, shredded
  • 1 can cream of chicken soup
  • 1 cup sour cream
  • 1/2 cup butter, melted
  • 1 sleeve Ritz crackers, crushed
  • 1/2 cup chicken broth
  • salt and pepper to taste

Instructions:

  • Preheat your oven to 350°F and lightly grease a 9×13 inch baking dish.
  • In a large mixing bowl, combine the shredded chicken, cream of chicken soup, sour cream, melted butter, and salt and pepper. Mix well.
  • Spread the chicken mixture evenly into the prepared baking dish.
  • In a separate bowl, mix together the crushed Ritz crackers and chicken broth. Sprinkle this mixture over the chicken mixture in the baking dish.
  • Bake in the preheated oven for 25-30 minutes or until the casserole is bubbly and the top is golden brown.
  • Serve hot and enjoy!

Popular questions:

  • Can I use rotisserie chicken instead of cooked chicken?

    • Yes, rotisserie chicken can be a convenient and flavorful substitute for cooked chicken in this recipe.

  • Can I use Greek yogurt instead of sour cream?

    • Yes, Greek yogurt can be used as a healthier alternative to sour cream in this dish.

  • Can I use a different type of cracker instead of Ritz?

    • Feel free to experiment with different types of crackers for a crunchy topping, but Ritz crackers provide a classic and buttery flavor.

  • Can I make this casserole ahead of time?

    • Yes, you can assemble the casserole ahead of time and refrigerate it until ready to bake.

  • Can I freeze leftovers?

    • Leftovers can be frozen in an airtight container for up to 3 months.

Helpful tips:

  • Try adding some shredded cheese to the chicken mixture for an extra cheesy twist.
  • Top the casserole with some chopped fresh herbs, such as parsley or chives, for a pop of color and freshness.
  • Serve the casserole with a side of steamed vegetables or a crisp green salad for a well-rounded meal.

Expert Secrets:

  • To achieve a crispy topping, broil the casserole for a few minutes at the end of baking.
  • For a richer flavor, sauté some onions and garlic before adding them to the chicken mixture.
  • Experiment with different seasonings, such as paprika or thyme, to customize the flavor profile of the dish.