Cheesy Hamburger Casserole Recipe
Ingredients:
- 1 lb ground beef
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 1 can (14.5 oz) diced tomatoes, undrained
- 1 can (8 oz) tomato sauce
- 1 teaspoon Worcestershire sauce
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon dried oregano
- 1/2 teaspoon dried basil
- 2 cups cooked elbow macaroni
- 2 cups shredded cheddar cheese, divided
- 1 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- Fresh parsley, chopped (for garnish)
Directions:
- Preheat Oven and Prepare Baking Dish:
- Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish with butter or non-stick cooking spray.
- Cook Ground Beef and Aromatics:
- In a large skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
- Add the chopped onion and minced garlic to the skillet. Sauté until the onion is translucent and fragrant.
- Combine Sauce Ingredients:
- Stir in the diced tomatoes (with their juice), tomato sauce, Worcestershire sauce, salt, black pepper, dried oregano, and dried basil into the skillet with the beef mixture. Simmer for 10 minutes to let the flavors meld.
- Add Macaroni:
- Add the cooked elbow macaroni to the skillet with the beef and sauce mixture. Stir well to combine everything evenly.
- Layer in Baking Dish:
- Transfer half of the beef and macaroni mixture into the prepared baking dish. Spread it out evenly.
- Sprinkle 1 cup of shredded cheddar cheese evenly over the first layer of mixture.
- Add the remaining beef and macaroni mixture on top, spreading it out evenly.
- Top with Cheeses:
- Sprinkle the remaining 1 cup of shredded cheddar cheese, shredded mozzarella cheese, and grated Parmesan cheese evenly over the top layer of the casserole.
- Bake:
- Bake in the preheated oven for 25-30 minutes, or until the cheese is melted and bubbly, and the casserole is heated through.
- Garnish and Serve:
- Remove from the oven and let it cool for a few minutes before serving.
- Garnish with chopped fresh parsley for added color and flavor.
Optional Tips:
- Variations: Add diced bell peppers or mushrooms to the beef mixture for added vegetables and flavor.
- Make Ahead: Prepare the casserole ahead of time and refrigerate until ready to bake, allowing for a quicker meal preparation.
- Serve with: Serve alongside a side salad or steamed vegetables for a complete meal.
Enjoy this hearty and cheesy Hamburger Casserole that’s perfect for family dinners or potluck gatherings!
Here are 40 secrets to help you make a delicious casserole:
- Use Quality Ground Beef: Choose lean ground beef for less grease and better texture.
- Pre-cook the Pasta: Cook the elbow macaroni al dente before mixing with other ingredients to prevent mushiness.
- Sauté Aromatics Well: Ensure onions and garlic are fully softened and aromatic before adding other ingredients.
- Season Generously: Don’t be shy with salt, pepper, and herbs; these flavors need to stand out in the dish.
- Layering Technique: Layer the ingredients evenly to distribute flavors throughout the casserole.
- Choose the Right Cheese: Use a combination of cheeses like cheddar, mozzarella, and Parmesan for depth of flavor.
- Add Creaminess: Incorporate a creamy element like cream cheese or sour cream for a richer texture.
- Balance Flavors: Adjust the sweetness and acidity with a touch of sugar or a splash of vinegar if needed.
- Incorporate Vegetables: Add diced bell peppers, mushrooms, or spinach for extra nutrients and flavor.
- Fresh Herbs: Use fresh herbs like parsley or basil for a burst of freshness.
- Tomato Sauce Enhancement: Stir in a tablespoon of tomato paste for a deeper tomato flavor.
- Infuse with Worcestershire Sauce: It adds depth and umami to the dish; adjust to taste.
- Cook with Beef Broth: Use beef broth instead of water when simmering for added richness.
- Use Homemade Tomato Sauce: Make your own tomato sauce with fresh tomatoes for a vibrant taste.
- Caramelize Onions: Enhance the sweetness and depth of flavor by caramelizing onions before adding them.
- Add a Touch of Mustard: Dijon mustard adds a subtle tanginess that complements the beef.
- Layer with Tortilla Chips: Crushed tortilla chips add a crunchy texture and Tex-Mex flair.
- Mix in Pesto: Stir in a tablespoon of pesto for a herby, flavorful twist.
- Bacon Addition: Crumbled bacon adds a smoky flavor; sprinkle on top before baking.
- Top with Garlic Buttered Breadcrumbs: For a crunchy topping, mix breadcrumbs with garlic butter and sprinkle over the casserole.
- Drizzle with BBQ Sauce: A touch of BBQ sauce adds a tangy, smoky flavor; drizzle lightly before baking.
- Deglaze with Wine: Deglaze the skillet with a splash of red wine for added richness and depth of flavor.
- Fresh Tomato Slices: Layer thin slices of fresh tomato over the cheese layer before baking for freshness.
- Spice it Up: Add red pepper flakes or cayenne pepper for a spicy kick.
- Add Nutritional Yeast: For a cheesy flavor boost, sprinkle nutritional yeast over the top before baking.
- Mix in Greek Yogurt: Greek yogurt adds creaminess and a hint of tanginess to the dish.
- Blend in Cream of Mushroom Soup: Mix in a can of cream of mushroom soup for a richer texture.
- Top with Fried Onions: Add a crunchy texture and savory flavor by sprinkling fried onions on top.
- Include Sliced Olives: For a Mediterranean twist, scatter sliced black olives throughout the casserole.
- Use Smoked Cheese: Replace some of the regular cheese with smoked varieties for a smoky depth.
- Garnish with Fresh Basil: Sprinkle chopped fresh basil over the casserole just before serving.
- Add Sour Cream: Stir sour cream into the beef mixture for added creaminess and tang.
- Layer with Spinach: Add fresh spinach leaves between layers for a nutritional boost.
- Toast the Cheese Topping: Broil the casserole for a minute or two at the end to toast the cheese topping.
- Make it Gluten-Free: Use gluten-free pasta and ensure all other ingredients are gluten-free.
- Use Spaghetti Squash: Replace pasta with cooked spaghetti squash strands for a low-carb option.
- Make it Vegan: Substitute ground beef with lentils or crumbled tofu and use vegan cheese and dairy-free cream options.
- Add a Hint of Nutmeg: A pinch of nutmeg adds warmth and depth to the flavors.
- Season with Soy Sauce: A dash of soy sauce enhances the savory profile of the dish.
- Let it Rest: Allow the casserole to rest for a few minutes after baking to let the flavors meld together before serving.
These secrets will help you achieve a perfectly delicious Cheesy Hamburger Casserole that’s packed with flavor and texture!
Here are answers to 40 popular questions related to Cheesy Hamburger Casserole:
- What is Cheesy Hamburger Casserole?
- Cheesy Hamburger Casserole is a comforting dish made with ground beef, pasta, tomato sauce, and a blend of cheeses, baked until bubbly and golden.
- How do you make Cheesy Hamburger Casserole?
- Brown ground beef with onions and garlic, mix in tomato sauce, Worcestershire sauce, seasonings, and cooked pasta. Layer in a baking dish with cheeses and bake until melted and bubbly.
- Can I use ground turkey instead of ground beef?
- Yes, ground turkey can be substituted for ground beef in this casserole recipe.
-
What kind of pasta should I use?
- Elbow macaroni is commonly used for Cheesy Hamburger Casserole, but you can use other small pasta shapes like penne or rotini.
- How long does Cheesy Hamburger Casserole last in the fridge?
- Leftovers can be stored in the refrigerator for up to 3-4 days.
- Can Cheesy Hamburger Casserole be frozen?
- Yes, you can freeze Cheesy Hamburger Casserole. Make sure it’s tightly wrapped or stored in an airtight container, and it will keep well for up to 3 months.
- How do you reheat Cheesy Hamburger Casserole?
- Reheat in the oven at 350°F (175°C) covered with foil until warmed through, or microwave individual portions until hot.
- Can I prepare Cheesy Hamburger Casserole ahead of time?
- Yes, you can assemble the casserole ahead of time and refrigerate until ready to bake. Add a few extra minutes to the baking time if it’s chilled.
- What can I serve with Cheesy Hamburger Casserole?
- Serve with a side salad, garlic bread, steamed vegetables, or crusty bread.
- Can I add vegetables to Cheesy Hamburger Casserole?
- Yes, you can add vegetables like bell peppers, mushrooms, or spinach to the casserole for added flavor and nutrition.
- How can I make Cheesy Hamburger Casserole healthier?
- Use lean ground beef or turkey, whole wheat pasta, and reduce the amount of cheese for a healthier version.
- Can I make Cheesy Hamburger Casserole without cheese?
- Cheese is a key ingredient for this casserole, but you can reduce the amount or use a lower-fat cheese if desired.
- What kind of cheese should I use?
- Cheddar, mozzarella, and Parmesan are commonly used cheeses for this casserole, but you can use any melting cheese you prefer.
- How do I prevent the pasta from getting mushy?
- Cook the pasta al dente (firm to the bite) before adding it to the casserole mixture.
- Can I add cream cheese to Cheesy Hamburger Casserole?
- Yes, adding a bit of softened cream cheese can add extra creaminess to the casserole.
- Can I make Cheesy Hamburger Casserole in a slow cooker?
- Yes, you can adapt the recipe for a slow cooker. Brown the beef, onions, and garlic first, then layer all ingredients in the slow cooker and cook on low for 4-6 hours.
- Can I add beans to Cheesy Hamburger Casserole?
- Yes, kidney beans or black beans can be added for extra protein and texture.
- How can I add more flavor to Cheesy Hamburger Casserole?
- Add herbs like oregano, basil, or thyme, and spices like paprika or chili powder for additional flavor.
- How do I know when Cheesy Hamburger Casserole is done baking?
- The casserole is done when the cheese is melted and bubbly, and the edges are golden brown.
- Can I make Cheesy Hamburger Casserole with ground chicken?
- Yes, ground chicken can be used as a substitute for ground beef in this recipe.
- Can I use marinara sauce instead of tomato sauce?
- Yes, marinara sauce can be used instead of tomato sauce, but adjust the seasoning accordingly.
- Can I make Cheesy Hamburger Casserole spicy?
- Yes, add red pepper flakes, cayenne pepper, or hot sauce to the beef mixture for a spicy kick.
- Can I use different types of pasta?
- Yes, you can use different pasta shapes like penne, rotini, or even spaghetti.
- How do I prevent the casserole from being too watery?
- Drain excess grease from the beef after browning and use a thick tomato sauce to prevent excess liquid.
- Can I use fresh tomatoes instead of canned diced tomatoes?
- Yes, you can use fresh tomatoes, but you may need to adjust cooking times and add extra seasoning.
- How can I make Cheesy Hamburger Casserole creamy?
- Stir in sour cream, Greek yogurt, or a cream-based soup (like cream of mushroom) for added creaminess.
- Can I use different types of cheese?
- Yes, experiment with cheeses like Gouda, Swiss, or Monterey Jack for different flavors.
- What if I don’t have Worcestershire sauce?
- You can omit Worcestershire sauce or substitute with soy sauce for a similar depth of flavor.
- Can I make Cheesy Hamburger Casserole with ground lamb?
- Yes, ground lamb can be used instead of ground beef for a different flavor profile.
- How can I make Cheesy Hamburger Casserole kid-friendly?
- Kids usually love cheesy dishes; you can add extra cheese or serve with their favorite side dishes.
- How can I make Cheesy Hamburger Casserole gluten-free?
- Use gluten-free pasta and ensure all other ingredients are gluten-free certified.
- Can I make Cheesy Hamburger Casserole with no onions?
- Yes, you can omit onions or substitute with onion powder if preferred.
- How do I prevent the cheese from burning on top?
- Cover the casserole with foil for most of the baking time and uncover for the last few minutes to melt the cheese.
- Can I add more vegetables without changing the recipe?
- Yes, you can add more vegetables like zucchini, carrots, or peas for added nutrition.
- Can I use frozen vegetables in Cheesy Hamburger Casserole?
- Yes, thaw and drain frozen vegetables before adding them to the casserole mixture.
- Can I make Cheesy Hamburger Casserole in individual portions?
- Yes, use ramekins or muffin tins for individual portions and adjust baking time accordingly.
- How can I make Cheesy Hamburger Casserole dairy-free?
- Use dairy-free cheese alternatives and substitute with coconut milk or a dairy-free cream substitute.
- How can I add more protein to Cheesy Hamburger Casserole?
- Add cooked beans, tofu, or extra lean ground meat for additional protein.
- Can I use different types of ground meat together?
- Yes, you can mix ground beef with ground pork, chicken, or turkey for a different flavor profile.
- Can I make Cheesy Hamburger Casserole without pasta?
- Yes, replace pasta with cooked rice or quinoa for a gluten-free alternative.
These questions cover a range of topics to help you make and customize your Cheesy Hamburger Casserole to suit your preferences and dietary needs